Despite my lack of cooking inspiration last week, I did whip up some oven-fried chicken and a batch of Black & White Burritos. I’ve never mastered fried chicken, so I cheat and do mine in the oven. Just preheat the … Continue reading →
I’ve been cleaning out the frig this week (stuffed shells and ravioli from the freezer, fried rice to use up left-over rice), so I’ll be adding a few essential recipes to the blog even though I haven’t actually cooked them … Continue reading →
Last night I watched parts of the “Debate Double Header” from New Hampshire. I’ve been ignoring much of the campaign hoopla because it seemed way too early. Obama’s strong showing in Iowa caught my interest so I thought I’d tune … Continue reading →
The days surrounding New Year’s Day have been filled with comfort food. I got tired of leftover roast chicken and roasted veggies, so I turned the remainder of the chicken into homemade Chicken Pot Pies 🙂 I mostly followed the … Continue reading →
Here’s a summary of all my holiday baking (finally finished Christmas Eve). This year I made: Panettone (from Rose Levy Beranbaum‘s The Bread Bible) After several failed attempts using recipes from the internet, I went to the “Bible”. It took … Continue reading →