[NOTE: As of 2012, this blog has been retired. The archive remains here for the recipes.  Visit my new “highly sensitive,” gluten-free, dairy-free, corn-free blog at highlysensitivegirl.com.]

Welcome!

I’ve been told that a spell-check of my name (Lucinda) returns the suggestion “Lucid” and that this name is appropriate (at least sometimes :). My hope is that occasional flashes of lucidity will creep into “Lucidia”.

My primary topics will be baseball and food, though I’m sure other musings, rants, and observations will creep in. And in case you didn’t know (or haven’t already figured out), I’m a die hard Chicago Cubs fan, so many of my posts will reflect that.

I’ll save my ranting about the lights at Wrigley for another time . . .